1. The computer-controlled version ensures more precise temperature regulation.
2. The lower part is equipped with multiple storage and disinfection zones, including a wine glass disinfection zone, tableware disinfection zone, small items disinfection zone, drawer storage zone, and bucket storage zone.
3. Hot air circulation disinfection promotes air circulation inside the cabinet for thorough tableware disinfection.
4. The cabinet features rounded corners on both sides to prevent accidental scratches.
5. The drawers are equipped with damped slide rails.